Kym Anderson, one of the world's leading wine academics, has just published a shorter version of his latest paper 'What's happened to the wine market in China?' in the Journal of Wine Economics. Robert Joseph considers its implications.
The CIVB has declared a good 2023 vintage, despite the harvest beginning early, in mid-August. White and red grape varieties have benefited from the climatic and weather conditions, although the yield remains uncertain.
From 11 to 1600 – in 1904 eleven founding members established the first wine cooperative in Mezzacorona, in Trentino. Since then, generations of families have devoted themselves to cultivating grapes and conserving their habitat.
Austria’s southern winemaking region is known to wine lovers as the source of elegant white wines, vibrant rosés and plenty of wine and cultural tourism opportunities. Here’s why you need to know about it.
According to a September 20, report in the Australian Financial Review, Pernod Ricard “has mandated two investment banks to conduct a strategic review of its Australia and New Zealand business, which is expected to lead to a change of control before the end of the year.”