Issue 5, 2020 is now ready to read.

Three decades after the end of communism, Moldova’s wine industry is still finding its feet. Caroline Gilby MW reports.

Sabrina Earnshaw is a sales professional with experience across two sensory industries. She shares what she’s learned with Felicity Carter.

Airén is one of Spain’s most widely planted whites. Yet it almost never appears under its own name. James Lawrence asks why.

Grigoris Michailos charts the evolution in style and the challenges ahead for Naoussa region in Northern Greece, Macedonia.

Okanagan Crush Pad began small but grew to have a regional impact. Michaela Morris reports

Rebecca Gibb MW looks at the thorny issue of cultural appropriation in wine marketing in New Zealand.

Austria may be a small country, but its wines have made a big impact on the world of wine. Julia Sevenich reveals the people behind the industry

The news about consumer behaviour during the pandemic has been contradictory, with the media reporting surging online wine sales alongside stories about people giving up drinking altogether. James Lawrence talks to retailers and distributors in Europe, to get their perspectives.