As Robert Joseph considers how to label a new Georgian blend, he looks back at designs over the last half century, and wonders slightly at the overt sexiness of quite highly priced wines from very different producers on both sides of the Atlantic.

Reading time: 4m

The market for Chinese wine imports halved in 2022. As would-be exporters watch with concern, the acquisition of Summergate and now Torres China by a fast-growing, but previously little-noticed, Chinese business changes the nature of the market. Robert Joseph reports.

Reading time: 3m 30s

The EU has amended existing wine declaration regulations – eliminating foil casing requirements for sparkling wine. The new provisions will be effective from 8th December 2023.

Reading time: 2m 45s

Sustainability has become mainstream and is a crucial factor in wine production and sales. But how can credible sustainable customer engagement be achieved? 5 tips for a sustainable communication by Prof. Dr. Michael Bernecker. 

Reading time: 4m

Sustainability has become mainstream and is a crucial factor in wine production and sales. But how can credible sustainable customer engagement be achieved? 5 tips for a sustainable communication by Prof. Dr. Michael Bernecker. 

Reading time: 4m

As traditional investment assets see growth in the second quarter, the fine wine marketplace "Liv-ex" finds itself grappling with a decline in value, and it's not alone in its downturn.

Reading time: 1m 45s

The Bordeaux wine brand "Petrus Lambertini" has been convicted for "parasitic actions" at the expense of Château Petrus. 

Reading time: 1m 50s

Following the devastating storms in Emilia-Romagna, many villages in the mountains are still isolated. The extent of the damage will only gradually become clear. Veronika Crecelius reports.

Reading time: 2m 15s

South Africa experienced a cool harvest season that resulted in low volumes for the 2023 vintage.

Reading time: 1m

As a part of its commitment to reduce its environmental impact, the Swedish alcohol monopoly, Systembolaget, has outlined specific maximum weights and permissible CO2 emissions for single-use glass in its purchasing conditions. 

Reading time: 1m

In the new specifications of the AOC Alsace, it shall be stated that Riesling may only be vinified dry - below 4 grams of residual sugar/liter. At least, if the grape variety is to be mentioned on the label.

Reading time: 1m 20s

Following the collapse of its Chinese market, Australia has been forced to adapt its strategy and target emerging Asian markets. Peter Douglas reports.

Reading time: 3m 15s

Sponsoring events can be exciting for wine producers, but all aspects need to be carefully considered. Roger Morris reports.

Reading time: 9m

Social responsibility is becoming as significant a topic as environmental responsibility. But defining it, and establishing where to place responsibility, is proving particularly difficult for Nordic monopolies. Petri Pellinen and Robert Joseph report.

Reading time: 5m

Meininger's is now a key media partner for the fourth edition of the Wine Future conference in Portugal.

Reading time: 2m