Challenges Arise in Austria's Push for Vineyard Classification Reform

Austria is planning to introduce a vineyard classification model inspired by the Burgundy system. However, resistance is brewing within the country.

Reading time: 2m

Austria’s Younger Generation Emerges to Acclaim

A new generation of winemakers is rising in Austria, helping to accelerate the country’s quality revolution — while respecting what’s gone before.

Reading time: 4m

Here’s Why Austria’s Wines Age So Well

Wine lovers already understand that Austria’s wines are fresh and lively. But they also age extremely well. 

Reading time: 4m

Austrian Producers Focusing on Terroir Over Alcohol

The second renowned producer leaves Vinea Wachau and focuses on the site classification of the DAC.

Reading time: 45s

Austria’s Wines Show Environmentally Conscious Winemaking at Its Best

Austria was the first country in the world to cultivate a farm according to organic principles. In the century since, the commitment to nature has only become stronger.

Reading time: 3m 15s

The Actor, the Feast and the Growth of Burgenland’s Wine Tourism

Burgenland, southeast of Vienna, has rapidly become one of Europe’s most dynamic wine tourism regions. Here’s how they did it.

Reading time: 4m 15s

Steiermark, the Gateway to History, Culture, and Wonderful Wines

Austria’s southern winemaking region is known to wine lovers as the source of elegant white wines, vibrant rosés and plenty of wine and cultural tourism opportunities. Here’s why you need to know about it.

Reading time: 3m

Austria Expects Average Yields, but a High Quality Vintage

Challenging but quality-enhancing weather conditions result in a promising harvest.

Reading time: 1m 30s

Changyu-Moser: From Austria to China

The Austrian vintner Lenz Maria Moser joined forces with the Chinese Chateau Changyu, setting ambitious standards for the industry.

Reading time: 2m