For some people, the quality of the coffee in their cup and wine in their glass really matters. Others are less concerned. To which of these groups are you selling your wine? Robert Joseph takes a closer look.
In the wake of the financial difficulties facing the US wine-tech startup, Pix, there is some argument over whether apps and artificial intelligence can ever effectively help people choose bottles of wine. Robert Joseph has a few thoughts on the subject.
Millions of words have been written about wines whose flavours have left a permanent impression on the people who drank them. Robert Joseph spares a thought for all the other bottles whose consumption went unremarked.
Wine producers are increasingly embracing environmentally friendly packaging, which has to be welcomed - but, Robert Joseph says, that trend comes at a cost...
From velvety and juicy to fascinatingly complex: Thanks to a predominantly cool climate and many autochthonous grape varieties, red wines from Burgenland and Lower Austria are increasingly moving into the international spotlight.