The Global Wine Industry Grapples with Labour Shortages

It's not just a hospitality problem. Other sectors within the wine industry are also lamenting a lack of workers.

Reading time: 2m

Devil’s Advocate: It’s the Million-Litre Question. What Should Happen to Australia’s Excess Wine?

Robert Joseph suggests the best solution for the Australian wine lake is to drain it.

Reading time: 2m 30s