Natural wine is no longer seen as a fad. As the quality has improved a growing number of restaurants and retailers are now listing at least a few orange wines, Pet Nats and zero-SO2 examples. The la Dive Bouteille fair in Saumur in the Loire claims to be the biggest natural wine event in the world, and showcases wines from France and elsewhere.
From velvety and juicy to fascinatingly complex: Thanks to a predominantly cool climate and many autochthonous grape varieties, red wines from Burgenland and Lower Austria are increasingly moving into the international spotlight.
