The Mosel River, which delineates the border with Germany, gives its name to Luxembourg’s sole winegrowing region. Steeply sloped vineyards planted with vines along its banks create an incomparable panorama. As one moves further inland, a charming and hilly landscape emerges, reminiscent of the Champagne region. In Luxembourg's wine country, everything is small and refined, yet highly diverse. This is where wines and crémants of great character are crafted, wines that have established themselves as an insider tip among connoisseurs.
Freshness, Fruit and Elegance

The exclusive nature of wines and crémants from Luxembourg makes them highly prized in the international wine world. Due to the conditions that determine the physical facts of viticulture, it is mostly white grape varieties that have been planted, offering an exciting mix of Rivaner, Pinot Gris, Auxerrois, Pinot Blanc and Riesling, along with small areas of Elbling and Chardonnay. Red wine and rosé account for some 12% of production, predominantly vinified from Pinot Noir. And now, increasingly, all these varieties are being elaborated into crémant. Indeed, Crémant de Luxembourg is considered a rising star, impressing tasters with its balance of freshness, fruit and elegance – qualities that make it a versatile companion for fine dining, simply ideal for accompanying high-end culinary adventures.
Key Export Markets
As diverse as the wine landscape is, so too is the structure among wine producers. Grower co-operatives, wine merchants and family estates coexist here in harmony. While their wines and crémants are highly popular in Luxembourg itself, they are also gathering significant attention and creating demand on the international stage. Key target markets include Belgium, Japan, Germany and Canada, as well as the Scandinavian and Baltic nations.
The intimate structure of Luxembourg’s wine country also reinforces solidarity among producers. This fraternal unity will be evident when one visits the communal stand at the upcoming trade fair Wine Paris. Whether from small-scale or large-scale production, Luxembourg stands for exclusive yet approachable wines and crémants, crafted from meticulously tended vineyards and vinified with great attention to detail. Above all, Luxembourg represents joie de vivre. This is exemplified by the lovingly nicknamed »Kippchen« – a glass of crémant de Luxembourg – which, as an essential component of the art de vivre, is served on every occasion and never fails to delight.

Wine Paris
Vins et Crémants Luxemburg, Halle 4 E381
www.vins-cremants.lu/de