The recent Wine Business Forum organised by New Zealand Winegrowers considered everything from wine tourism to e-commerce in China. Felicity Carter reports.

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Verallia's 800g bottle has completed its testing phase and is now ready for mass production. This innovation reduces CO2 emissions during production by 4%.

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With Kir-Yianni joining, wine producers from 12 countries are now members of the international sustainability initiative.

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Almost two-thirds of the US state's vineyards are farmed sustainably - and productivity is high.

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A new conference and exhibition in London seeks to bring together a wide range of experts in the field of wine sustainability.

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A new tool aims to support winemakers on their journey towards regenerative viticulture and connect them with like-minded individuals.

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The packaging specialist Alpla, in collaboration with the Austrian winery Wegenstein, has developed a PET wine bottle.

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With 191 exhibitors and around 4,000 local and international visitors, the 50th VDP Weinbörse trade fair broke all previous records. Germany's Food and Agriculture minister, Cem Özdemir used it as an opportunity to share his plans for the wine industry. The VDP was only partly convinced.

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The gap is widening in the association. The economic performance of the wineries varied greatly in 2023 - but was positive overall.

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