In a year when makers of some of the priciest wines in Bordeaux have been allowed to irrigate their vines, and producers of bulk IGP/Vin de Pays in Languedoc may have an easier time financially than their AOP neighbours, it may be time to revise the rules...
Will Penfolds decision to launch super-premium French, Californian and French-Australian and California-Australia blends under its own label inspire others to follow its example? Robert Joseph reports.
The best winegrowers' cooperatives 2022 from Germany, France and Italy were honoured for their outstanding achievements by Meininger's sister publication WEINWIRTSCHAFT at the Deidesheimer Hof. Clemens Gerke reports.
In 1971, Domaines Peyronie, bought a trademark called Chateau Pauillac which they began to use on the bottles of wine they produced on a small plot of land. Half a century later, that decision has proved controversial.
A new wave of Bordeaux, made from single varietals like Malbec, Petit Verdot and Muscadelle and packaged in Burgundy bottles with decidedly non-Bordeaux labels. Robert Joseph reports
Tradition demands the participation of individuals who are dedicated to preserving it. For the Trentino winegrowers’ cooperative Mezzacorona, this involves safeguarding the indigenous grape varieties Teroldego and Marzemino, showcasing their qualities both as monovarietal wines and in blends.