Wine tourism is becoming a more important source of revenue, which means maximising sales at the cellar door. Felicity Carter asks how this can be done.
As the US prepares to inaugurate a non wine-drinking president, Robert Joseph considers the challenges demographics represent for the US wine industry.
Governments falling, tariffs on the menu and complicated taxes in the UK. The CEO of Vinexposium asks his crystal ball for advice. He spoke to Felicity Carter.
As wine sales drop and winery owners head for retirement, more properties are coming onto the market. But, experts tell Felicity Carter, expectations are unrealistic.
As temperatures rise, underfunded researchers focus their attention on selecting vines that will resist climate change. But it's a race against time. Felix Bodmann reports.
From velvety and juicy to fascinatingly complex: Thanks to a predominantly cool climate and many autochthonous grape varieties, red wines from Burgenland and Lower Austria are increasingly moving into the international spotlight.
